If anyone of you has been planning to go to Portugal, I’d say “Don’t walk…run!” to get there. Except that’s perhaps only possible if you live close by, in Spain. And in which case, you’d probably take the train. Here’s some various and sundry impressions and images from my trip. Apologies to any Portuguese folks for mangling their language. And thanks to the readers who…
I’m heading to Lisbon soon. Anyone got any must-do tips or casual restaurant suggestions? If so, please leave ’em in the comments…. Saúde!
Here’s my address book for the most popular and some of my favorite places for ice cream in Paris. I recently published an updated list of ice cream shops in Paris=> Here! In addition to these glaciers, some of the pâtisseries make their own exceptionally-good ice cream which they’ll scoop up from freezers parked on the sidewalks outside during the summer. Some of the best…
Because I’m out of my mind, once I get something stuck in my craw, I’m not okay until I get it all figured out once and for all. I guess that’s why I’m a baker. Because I’m insane. When I got my new espresso maker, I became obsessed with that too, and I needed to figure out how to pull the best espresso out of…
Trieste is located in the upper corner of Italy, located just at the border of Slovenia. It’s a compact port city and in addition to Slovenian influences, you might be surprised to come across a shop carrying beer steins, since there are residual Hungarian and Austrian influences in the melange as well. But unlike other Italian cities, you’ll find people drinking big glasses of beer,…
When I told a friend that I was going to Italy to learn how to make coffee, she responded, “You just dump the coffee into a filter and pour water over it. What else do you need to do?” Well, since you asked, plenty. Illy barista Giorgio Milos shows off his skill, and one of my first efforts to match his First of all, there’s…
Taillevant & Le Cave Taillevent Last month I had a fabulous lunch at Taillevent, the recently-demoted three-star restaurant, courtesy of some good friends from the states. But if our lunch was any indication, I don’t know who’s plucking the stars. And at 70€ it’s the deal of the decade: Three courses and lots of little extras. Plus they were very pleased to substitute any of…
Anyone who uses iPhoto probably remembers your first thrill of plugging in your digital camera and magically, with no effort at all, having your photos automatically downloaded for you. Then they’re neatly filed on your computer so you can view, cut, or paste your memories until your heart’s content. It’s great for the first few times, but once you’ve hit a certain number of photos,…
As you can imagine, after living in San Francisco for almost twenty years, I have some pretty wacky friends. While I don’t want to recount everything that happened back in the days of free-love, many of us have grown up and gone on to tastier things. One friend has a wildly successful cheese shop. Another opened a bakery , a chocolate factory, or became wine…
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