Community Supported Agriculture, in Paris
About a year ago, I was having supper in a friendโs apartment and everything we ate was simple, and tasted really good. Heโd lived on a farm near Toulouse for many years, where he worked for one of Franceโs agricultural organizations. Now he lives in Paris and I was surprised when he told me that the onions we were eating on the tart heโd madeโฆ







