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Boudin Noir

Iโ€™m not one of those โ€œextreme eatersโ€ and I doubt youโ€™ll ever see me on one of those television shows showing off how brave I am, boasting about eating Lord-knows-what. In fact, I am the opposite end: Iโ€™m a defender of those who donโ€™t want to eat certain things. Who cares what other peopleโ€™s food preferences are?* A few years back I got to cookโ€ฆ

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Time to Pay

I wonโ€™t comment on the current foibles of a few amorous souls in Paris, although Iโ€™ve had a number of discussions with friends about it, both here in France and in the United States. It seems that not only do Americans and French have different views about the behavior of their public officials, mostly regarding whatโ€™s tolerated and acceptable to publish and discuss, versus whatโ€ฆ

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La bombe dโ€™F

A wave of Americanism has been sweeping through Paris over the past few years, from le street food (which, finally, is actually being served on the street) to a desire to remake Paris in the image of New York. Or more to the point, Brooklyn. I donโ€™t quite know where this came from, but I do wish it would stop. Granted, in the US, weโ€ฆ

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The Glass Half-Full

I usually have to spend a lot of time speaking in the conditional around here (using โ€œit could be said thatโ€, or โ€œin most casesโ€โ€ฆwhich is starting to make me sound like a politician) because there are always exceptions to every rule. But Iโ€™m going to go out on a limb here and say that one rule that is almost steadfast in France is thatโ€ฆ

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Le courant dโ€™air

I had no idea my mother was French because wherever she sat in a restaurant or โ€“ well, anywhere โ€“ no mater what the season, there was invariably a courant dโ€™air, or a draft. For all the years I lived in San Francisco, I never really though about winds, drafts, or too much air movement nowadays. Especially since, as anyone whoโ€™s lived in a Sanโ€ฆ

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Change

One of the things that you need to have when shopping for food in France is a big, sturdy shopping basket. You also need to have a bit of patience because the lines can be long, and lines in Paris are like airplane restrooms; when itโ€™s your turn, everyone behind you disappears and suddenly, you seem to have all the time in the world. Butโ€ฆ

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Verjus Sandwiches

[UPDATE: Verjus is no longer serving sandwiches in their wine cellar, nor are they open for lunch. The regular restaurant is still open for dinner and the wine bar is open in the evening for wine and top notch bar snacks.] A friend whoโ€™s been living here quite long time once wondered aloud to me, why Parisians sandwich-makers werenโ€™t more creative. I never really thoughtโ€ฆ

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Eau

Water is a right in France. Water flows freely from the Seine from our taps into our homes and apartments. Wallace Fountains scattered throughout the city provide a flow of complimentary drinking water to all who want it on the streets. And there is a law in France that notes that a cafรฉ has to give anyone a free carafe of water, or free glassโ€ฆ

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Smoking

You probably donโ€™t like looking at that picture above. And I hear ya. But thatโ€™s what some of the streets look like in Paris. Itโ€™s something thatโ€™s become such a problem that the mayor of Paris has decided to try to tackle the issue, and I share his concerns, although progress is evidentially slow-going. But what confounds me, as well as others, is why doโ€ฆ

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