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News Flash!

This blog has been named one of the Top 10 Food Blogs Good Enough To Eat by About.com, a division of The New York Times.


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11 comments

    • John

    Congratulations, David โ€“ you just got my vote on the โ€œAccidental Hedonistโ€ website โ€“ fingers crossed for you as winner of the โ€œbest city blogโ€.

    • Narelle

    I have cast my vote for yours trulyโ€ฆbut in the meantime..I checked out the other sites I was not familiar with. And I must say, although there was clever writing and nice picturesโ€ฆthe layout of colours and text format you use on your blog page make your site the most pleasurable and ease to read. Well done and good luck!

    • EP

    meee toooo! i just went and voted for you and some of my other faves. I am new on the food blogging scene and i visit you almost every day. keep it up โ€“ you are one of the creme de la creme!
    mangez bien!

    • Melissa

    Hey congratulations on both counts โ€“ you deserve all the fame and fortune that comes your way! And Happy New Year โ€“ Iโ€™m sitting on the edge of my seat awaiting all the fabulous posts I know youโ€™ve got up your sleeve for 2006โ€ฆ

    • Michรƒยจle

    hey, I bet it was the orange socks that is bringing you all this fame and fortune! I will definitely have to get myself a pair. Congratulations my friend, it has been a pleasure reading your blog on a daily basis. I look forward to many more laughs in 2006!

    • Diva

    you are just so HOT!
    congrats, and my this just be the beginning of a fabulous 2006!

    • Becca

    thatโ€™s a great write-up โ€ฆ congratulations!Have to admit that finding the right place to vote wasnโ€™t a piece of cake!

    • Joe

    Congratulations David!

    • shauna

    Oh, my favorite pastry chef/wit: congratulations! Iโ€™m thrilled for you. They chose you for the right category. I always want to come to Paris when I read your posts.

    • pieman

    May the best blog win. I am prepared for battle. Are you?

    • FJK

    David
    bad link, the food blogs listed goes directly to Chez Pim, one of my favorites, but I think not where you thought weโ€™d be directed.

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