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Holiday Drinks

This year, itโ€™s a sure bet that holiday gatherings will likely be more intimate, with perhaps more celebrating online rather than around a table. As you cozy up to the chimneyโ€ฆor computer, itโ€™s nice to have a drink in hand either to take the chill off or to make things feel more festive. Unless youโ€™re the lovely Ina Garten, who prefers to make drinks byโ€ฆ

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Texas Peach Cobbler

Peach Cobbler has become the most requested dessert around here this summer. I donโ€™t think Romain had ever had a cobbler โ€“ I usually make crisps, which the French call crumbles. But Iโ€™ve been revisiting some cookbooks on my shelf that I hadnโ€™t used for a while and pulled down The Pastry Queen by Rebecca Rather, who was the owner of several bakeries in Texasโ€ฆ.

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