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Cheesemaking Class at Paroles de Fromagers

Thereโ€™s nothing wrong with being a tourist. In fact, one of my favorite things to do in Paris is to โ€œplay tourist,โ€ which means you get to do something fun around town rather than live like a local and stay home and do paperwork. The stars aligned when my friend Jane from La Cuisine cooking school and I both wanted to take a cheesemaking classโ€ฆ

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Bleu de Termignon

One thing Iโ€™ve learned in France, is that if someone whoโ€™s an expert tells you to eat somethingโ€”you should eat it. (Except squid, of course.) When I lead tours, right before I place their hand on the bible, I make guests promise that if I tell them they have to try something, they will. Itโ€™s not that Iโ€™m on commission, itโ€™s just Iโ€™ve sifted throughโ€ฆ

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Homemade Cottage Cheese Recipe

Where did I find the inspiration for this little bowl of white, creamy cheese? At the pharmacy in Paris, which are at the top of my list of favorite places to visit in the city. Thereโ€™s everything you can imagine at la pharmacie, like thyme oil, Rescue Remedy, baking soda, and best of all, friendly advice. Many also advertise in their windows, pills that willโ€ฆ

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