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All-New Menu for Hope 6 Items + Chocolate Treats!

Weโ€™re in the final week, the home stretch, of Menu for Hope 6 and Iโ€™m thrilled that so many of you have generously bid on items for this important charitable event. (Update: The deadline for bidding has been extended to December 31, 2009!) Itโ€™s amazing that when so many people contribute even just a small amount, just $10 a person, collectively we can make aโ€ฆ

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Four More from San Francisco

If it seems to you like all that Iโ€™ve been doing since I arrived back in San Francisco has been eating, youโ€™re right. San Francisco really is the best food city in the world, and as I walk around, (โ€ฆerโ€ฆIโ€™m in California..) I mean, as I drove around, and visit my favorite restaurants and markets, I often wonder if I could move back here. Iโ€™veโ€ฆ

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Pastry Chef Sherry Yard

With all due respects, the first time I met Sherry Yard, I was squirming in my seat. I was sitting in the originally Spago, in West Hollywood, overlooking the city of Los Angeles. The room was filled with celebrities, but I remember getting special treatment. I arrived in my best; a well-tailored Italian wool suit that I hoped made me fit in a little betterโ€ฆ

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