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Nach Waxmanโ€™s Beef Brisket

Over the holidays, we were in the U.S. to spend time with my family (and โ€“ gulp โ€“ to see my editorโ€ฆ), and I made brisket for Romain. He doesnโ€™t like bล“uf bourguignon, because it he says itโ€™s alwaysย โ€œdry,โ€ so decided for a treat, Iโ€™dย make brisket, a beef dish thatย is anything but. Because Iโ€™m such a champ, I actually made it a few different times,โ€ฆ

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