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Rigoletto Noir from La Maison du Chocolat

[UPDATE: La Maison du Chocolat may have stopped making this particular chocolate.] At a recent tasting at La Maison du Chocolat, I sampled at least eight chocolatesโ€”not to mention passion fruit ganache, chocolat chaud, plus two of their newest summer flavors: melon and star anise. It was a lot to get through, let me tell you. I normally avoid any hot chocolate thatโ€™s offered inโ€ฆ

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La Maison du Chocolat

I tend to sometimes take things for granted. I get messages from readers, โ€œYouโ€™re so lucky! You get to live in Paris!โ€. To be honest, it wasnโ€™t like one day back in San Francisco I came home and there was an envelope waiting for me with an airline ticket, an apartment lease, and all the blanks filled in on the paperwork filled for a Frenchโ€ฆ

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