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When I found out that Cuisinart had released a brand-new model of their ice cream machine, I asked if they would let me give two away on my site. And I was happy when they agreed!

I’ve been using my ICE-50 for a number of years, which is self-refrigerating, so I can make ice cream and sorbet whenever I want and not have to pre-freeze the canister. It’s the machine I relied heavily on when churning up with the recipes in The Perfect Scoop.

The next generation of this machine, the ICE-100 ice cream freezer will churn up 1 1/2 quarts of ice cream or sorbet with the use of an internal compressor. And now that summer is almost here, it’s the perfect time to add an ice cream freezer to your kitchen.

To enter, leave a comment with the name of your favorite flavor of ice cream, sorbet, or sherbet. Only one entry per person is allowed and please leave a valid e-mail address so you can be contacted if you win.

NOTE: The give-away is now closed. The winners were chosen at random, and are Katie S. and Blaine W, who have been contacted. Thanks to all who entered! – dl

The comments will be closed on Tuesday – June 19, 2012, at 6pm Paris time. Please read the rules below carefully before entering.

Nectarine Sorbet

Good luck – and happy churning to the winners!

-David


Rules

-No purchase is necessary to enter or win.

-To learn more about the specifications of this machine, visit the Cuisinart website.

-Winners are responsible for any applicable taxes or local or federal charges. Shipping will be paid by Cuisinart.

-This site assumes no responsibility for late, lost, or misdirected entries due to spam or e-mail filtering issues, or computer, server, technology, or internet-related malfunctions.

-Cuisinart can only send the machine to an address within the 50 United States. The plug is standard size and voltage for the United States.

[If you live outside the US, there are package forwarding services you can use (search for them on Google.) Should you decide to use one, you will be responsible for any and all customs, taxes, duties, and other fees that may be imposed by your home country, as well as any fees and costs by those shipping companies.]

-Contest will end on June 19, 2012 at 6pm (Paris time).

-Only enter once. Duplicate entries will be disqualified – and you will lose all churning privileges.

-Website owner reserves the right to modify and/or edit this post during the contest.

-You must leave a working e-mail address in the field when you submit a comment. That address will not be published or made available to anyone, except to the representative at Cuisinart so they can be in touch with you.

-Winner will be chosen by a random generator.

-This is not a paid or sponsored post, and I approached Cuisinart with the idea of a give-away.


Related Posts and Links

Buying an Ice Cream Machine

Tips on How to Make Ice Cream

Ice Cream Recipes (Archives)

How to Make Ice Cream Without a Machine

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6,248 comments

    • Eric

    caramel

    • Aryanna

    Pistachio!!

    • Cindy

    Orange sherbet. Yum

    • Steven

    Killian’s !

    • Anne

    Peanut butter and chocolate ice cream!

    • Lea

    Hazelnut!

    • Happybene

    Definitely chocolate sorbet

    • Brenda

    Salty Coffee Caramel makes me maon with every spoonful!

    • Kelli Bonkowski

    Vanilla malt ice cream is my favorite.

    • Jessica Contreras

    Pistachio!

    • Melanie

    Deep, dark chocolate!

    • Cat

    Vanilla!

    • Pam clemensen

    My favorite all time flavor is vanilla, ESP if it is from Bertillon!

    • Beverly

    Salted butter caramel ice cream. This is my favorite candy as well.

    • Liz

    Salted chocolate!!!!

    • Nhu Ngo

    My favorite ice cream flavor would have to be brown butter rum. I forgot where I came across that recipe but it’s my all time favorite indulgent dessert.

    • Terrianne

    Cherry Vanilla. =)

    • Teri Young

    Sea salt caramel

    • AZN

    Chocolate Chip Cookie dough or Coffee with toffee!

    • Angela

    Chocolate peanut butter

    • dafri estes

    fruite de la passion!

    • Krista S.

    My homemade version of Ben and Jerry’s Seven Layer Bar ice cream!

    • Perry Hunter

    Rum Raisin!!!

    • Carrie Baldacci

    mocha almond fudge ice cream…there are several more though :)

    • Leigh Ann Townsend

    Marble fudge, so you can swirl it all together!

    • Denise

    Oh so hard to choose ! I love butter caramel pecan, or chocolate with hazelnuts..or …!!! I would love to win something once in my life !!

    • Vicky

    Mint chocolate chip ice cream

    • Tracy Kohler

    Fresh peach sorbet on a hot summer day!

    • Melissa

    Really good vanilla

    • Regina Madalena

    The peanut butter ice cream from The Perfect Scoop is my favorite. Not only is it delicious, but it is ridiculously quick and easy.

    • Kerrie Thome

    It’s complicated… I can’t decide.I love Ice Cream!!!!

    • Will Ajoy

    Salted Caramel!!!!

    • Jill Schorr

    Coffee ice cream with fudge swirl and roasted almonds…give me a spoon and I won’t be able to stop!!!

    • Meaghan Bryan

    It may not be exotic, but chocolate is my favorite ice cream flavor.

    • Diana

    Pistachio ice cream, raspberry sorbet.

    • GoldGirl2

    Caramel so dark as to be nearly burnt. Heaven on a spoon

    • Jessica West

    Chocolate. With brownie chunks. And marshmallow creme on top. Anything worth doing is worth doing to death.

    • Bill

    Vietnamese Coffee Ice Cream (made with sweetened condensed milk and a pinch of cardamon) – recipe in Perfect Scoop.

    • Chunauti

    New york “CHEESECAKE” Gelato!! & My mom’s Mango icecream!! Sorry can’t choose one… ;-)

    • Keiko

    Caffe’ Espresso gelato made by Grom Gelateria in Florence, Italy

    • SoxLey

    Peach!

    • Ameh

    Mint Ice Cream

    • Phil Parsons

    Coconut. Oddly enough I hate the texture of the sweetened coconut flakes though… unless toasted.

    • Nese Savran

    Hi,
    My favorite ice cream is butter scotch cream, vanilia ice cream and our best loved sorbet is watermelon sorbet. Hope İ wın!
    Nese

    • Margie

    peach in summer and banana pudding (banana with crunchy bits of Nilla wafers swirled into it at the last minute) any time of year.

    • Jarvis

    Rose saffron is my favourite. Or coffee with an almond butter swirl. Or cardamom and candied ginger. Or.. or…

    • Michael White

    Pineapple Coconut sherbert

    • Shahar Schwartz

    My favorite is a combination of chocolate and bubblegum :-)

    • Suzanne Drexhage

    Mulberry, from the neighbor’s tree that hangs over my back fence. Dreamy and most summery!

    • Mary Ellen Chodur

    I love all ice cream. Cashew & Raspberry is very dear to me!

    • joy

    your philadelphia style chocolate :)

    • res03hrk

    Have been experimenting with Ice Cream lately. David I have your book and it is my go to book to start my research.

    Favorites I’ve made are blackberry mint frozen yogurt and Watermelon-Pineapple sorbet.

    I use the bowl attachement to my kitchen-aid, if I had an ice-cream maker that didn’t require pre-freezing I would be in hevan!

    • Hannah

    rosemary pine-nut praline!

    • Amandine

    Lavender ice cream from St-Rémy-de-Provence!

    • Jamie

    Coffee ice cream!

    • Jill

    My favorite flavor is pistachio followed closely by plain old chocolate. Thanks for the give away.

    • Beth H

    A friend made me some pink grapefruit sorbet in an ancient beast of a machine and I’ve been hounding her for more. Winning this would free her from my nagging.

    • Melissa

    My favorite flavor right now is banana cream pie.

    • Jenna

    Chocolate PB of course! The richer, the better I say.

    • Jo Torr

    Brown Bread for me!

    • Mary

    vanilla with salted caramel

    • Daniel

    Vanilla, made with real Mexican vanilla pods and my own home-made vanilla extract!

    • Karrin Burns

    I love homemade coffee ice cream!

    • Elisabeth Jones Malloy

    Coffee with dark cacao nibs

    • Carolyn in San Francisco

    peach ginger sorbet

    • Robert Cerello

    Poppy seed vanilla, without question.

    • Charlotte Moses

    Blood Orange Sorbet at Guy Savoy in Paris in March 2003! I still remember the delicate flavor.

    • Debbie Smith

    So hard to choose. It’s a toss up for me Butter Pecan or Strawberry (only if made with fresh strawberries)

    • EJ

    Mango sorbet

    • adriana

    vanilla, served w/ berries

    • Goldie

    Mocha Almond Fudge…almonds must be toasted!

    • Amy

    Mint Chocolate Chip or Prickly Pear Sorbet

    • Ann Nguyen

    My absolute favorite ice cream flavor is earl grey ice cream!

    • Elizabeth Alvarez

    peach peach peach glorious fresh peach

    • Heather R.

    Butter Pecan!

    • Linda

    I shared a wonderful affogato last night with my love, but I think a basil sorbet on a hot summer day is an ideal way to cool off!

    • barbara

    Jamoca Almond Fudge

    • Lotta

    There is nothing better then a good coffee ice cream.

    • Rob

    Turkish coffee!

    • KayG

    Never met a flavor I didn’t like. If pressed, homemade vanilla.

    • Michael Flory

    Tangerine sorbet.

    • marge

    For my husband: he loves anything chocolate, but it must be unadulterated by nuts, raisins, etc…not too sweet and very dark! No milk chocolate for this guy!!!

    • Scott

    cherry chocolate

    • rqmnyc

    green tea ice cream with crystallized ginger!

    • lorenzo

    these days…grapefruit sorbet with campari….

    • Mid

    Plain ol’ strawberry.

    • Tracy W.

    Dutch chocolate!

    • Nicole

    I love maple walnut ice cream!!

    • Maureen Obi

    Waow, my favorite ice cream flavour is strawberry, thanks for the offer and i hope to win the machine cause i really love icecream, ”you scream, i scream, we all scream for ice cream”, lol:)

    • anne

    Pistachio!

    • MaryB

    Vanilla bean ice cream.

    • Jess

    Anything with chocolate and chiles in it.

    • Karen

    A refeshing mango sorbet!

    • Jane

    Rhubarb crumble ice-cream from Delia Smith’s recipe

    • Nicole

    I love Speculoos ice cream!

    • Nancy

    Favorites:
    – ice cream: vanilla with peaches – and this is just a taste memory because I’ve never been able to recreate my dad’s hand churned version.
    – sorbet: meyer lemon

    This is probably the hardest question I’ve answered all week!

    • Margret Hefner

    Goat cheese and vanilla bean (together)

    • Pamela Rose

    My favorite flavor is Rocky Road. I love marshmallows, nuts and chocolate all separately, so having them together is just one delicious scoop!

    • hilary

    Hazelnut!

    • Marc

    Pralines and cream!

    • Maggie

    The raspberry sorbet I just had!

    • Matina McDaniel

    Mint chip

    • Robert P.

    Rocky Road ice cream is my favorite. It’s a classic.

    • Erica

    I’ve never met a flavor I didn’t like, but right now I’d have to say:

    Mocha Cappuccino (with chocolate chips)

    • Doris from East Bay CA

    dulce de leche

    • Traci

    Burnt sugar is probably my fave flavor. Yum.

    • Anya

    French Vanilla

    • barbara mooradian

    mmm, lemon buttermilk

    • Jill Dobbs

    My favorite flavor is chocolate! Thanks!

    • Cindy

    candied ginger ice cream

    • A

    Mango chili/ or deep, dark chocolate- depending on the day!

    • Meryl

    Cinnamon Nutmeg. Made by the long gone Steve’s in Somerville, MA.

    • Ryan S

    Basil gelato!

    • Ruth Bierhoff

    Butter pecan, because it resonates with wonderful memories throughout my life

    • Jody

    Fresh Strawberry

    • Mr. Betty Crocker

    Salted Carmel

    • Deborah Sommer

    Chocolate, Chocolate, Chocolate, Chocolate,Chocolate, Chocolate, Chocolate, Chocolate, Chocolate, Chocolate, Chocolate, Chocolate,Chocolate, Chocolate, Chocolate, Chocolate, Chocolate, Chocolate, Chocolate, Chocolate,Chocolate, Chocolate, Chocolate, Chocolate, Chocolate, Chocolate, Chocolate, Chocolate,Chocolate, Chocolate, Chocolate, Chocolate…

    • Gretchen Pfeiffer

    Chocolate Peanut Butter ice cream – Yum, yum, yum!

    • Pierre Harrysson

    My favorite icecream is a mix of smetana and vanilla.

    Take care
    Pierre Harrysson

    • Roberta Gross

    COCONUT…..with hot fudge sauce of course!
    Yummmmmmm

    • Meg

    Very boring: mint chocolate chip!

    • Anna Rodopoulou

    Yoghurt ice cream.

    • Maura van der Linden

    Im all in for Fresh Strawberry Ice Cream

    • Varda Zinamon

    Vanilla and chopped roasted hazelnuts ice cream is my favorite .

    • glenn powell

    brown sugar vanilla

    • Cheryl Carmin

    Passion fruit sorbet (and even better is swirled with vanilla ice cream).

    • Jeremy

    Coffee Oreo!

    • Deborah Gee

    Cantaloupe sorbet that they serve at Uchi restaurant in Houston, TX.

    • ana

    chocolate ice cream from the perfect scoop! actually i just had a scoop for dessert :)

    • Nate Boring

    dark chocolate with roasted chilis and candied bacon

    • Natalie

    Sea salt and carmel!

    • Liz @ The Happ Space

    Organic Chocolate Mint made with fresh ingredients, and lots and lots of fresh mint! So good!

    • Tiffany

    pistachio gelato with real pistachio

    • Ellen

    Peanut butter ice cream with Concord grape sorbet, whipped cream and boiled salted peanuts.

    • Carol

    Salted caramel

    • Janet

    Coffee oreo

    • Lisa Waldschmidt

    Jen’s almond brickle

    • Gary Unser

    Butter pecan

    • lisa ascarrunz

    Strawberry – fresh. I have yet to taste foie gras ice cream, but I may love that , too.

    • Miriam

    Apricot and lavender icecream!

    • ledia

    Pistachio sorbet

    • John Gayer

    favorite flavor is pistachio

    • Serena

    Basil! Creamy, lovely, summertime deliciousness!

    • Robert Weaver

    1st choice is hazelnut.

    • Melanie Legault

    Raspberry sorbet is delish!!!!!!!!

    • Ivana Stojiljkovic

    Chocolate and Limoncello

    • Tania

    Chocolate chili

    • margarida v

    always chocolate and coffee

    • Rebecca Reich

    Favorite ice cream is salted caramel.

A

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