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Blog Notes

Receive Blog Posts by Email and Newsletter Subscriptions A little bit back, I changed theย service that sends out my monthly newsletter and blog posts to those of you who subscribe to receive them by email. If you want to get blog posts sent to you via email, to your Inbox, you can enter your email address here: Email Sign Up. To get my newsletter, whichโ€ฆ

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Welcome to the updated site

A whole bunch of work has been going on behind-the-scenes here this spring, and now, the site is now completely mobile-friendly and responsive, meaning that it will adjust to whatever size screen youโ€™re reading the site on; desktop, tablet, or mobile device. Wider spaces and a larger font has been implemented so itโ€™s easier to read, and some of the less-used features (like the Linksโ€ฆ

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Upcoming Appearances

Iโ€™m supposed to be locked away, with my nose to the grindstone. But Iโ€™ll be making a few appearances in various places in the U.S. during the next few weeks, as well as participating in a literary festival in Ireland in May. As always, you can find out more information on my Schedule page and you can get additional information, and maps, on the Facebookโ€ฆ

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2014-2015

In a film a while back, there was a line that became famous โ€“ โ€œLife was like a box of chocolates. You never know what youโ€™re gonna get.โ€ Years later, Apple introduced a music device with the slogan โ€œLife is random,โ€ which referred to the music player that โ€œshuffledโ€ things around for you, randomly (so you never knew what you were going to get), althoughโ€ฆ

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Holiday Gift Guide for 2014

Hey โ€” itโ€™s December, and the holidays are once again upon us. While I used to reflect on all the cookbooks that crossed my desk, and kitchen counter, over the past year, Iโ€™ve lost track of what Iโ€™ve made from which book, and when. (One year I got wise, and started the list on January 1st, and continued adding to it as I went. Andโ€ฆ

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Sign Up! Blog Posts & Newsletter Subscriptions

Iโ€™ve recently changed my blog subscriber service. A number of you had signed up but werenโ€™t receiving the posts and recipes in your Inbox โ€” a few readers wrote to me and thought I had stopped blogging! Irked that I was typing and baking away, updating the blog regularly with stories and recipes to share, but readers werenโ€™t getting them, I moved everything over toโ€ฆ

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Paris Booksigning, Sunday โ€“ November 30th

Next Sunday โ€“ November 30th โ€“ Iโ€™ll be at WHSmith Paris for a booksigning. Iโ€™ll be at the book shop from 4pm to 5:30pm to meet and greet. There will be copies of My Paris Kitchen and The Sweet Life in Paris, as well as a limited amount of copies of The Great Book of Chocolate and Ready for Dessert. Itโ€™s the perfect opportunity forโ€ฆ

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Mexican Dinner with Susana Trilling, in Paris

The first time I went to Mexico was sometime back in the 1980s. And from what Iโ€™d heard, I was sure that I would never come back. Most stories suggested danger lurking from every corner of every city and town, even in the oceans, where who knows what could happen to you in there. Or at the very least, Iโ€™d certainly be laid up inโ€ฆ

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New York/Brooklyn Booksigning: Friday, October 10th

This Friday, October 10th, Iโ€™ll be at The Brooklyn Kitchen for a book party! For this free event, on hand will be samples to tasting from My Paris Kitchen, and there will be copies of Ready for Dessert, a collection of my all-time favorite dessert recipes, and My Paris Kitchen, a collection of stories and recipes from my French kitchen, that Iโ€™m happy to signโ€ฆ

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