When I posted a few weeks ago about going to Camp Cassoulet, there was a frenzy of messages and comments from people; “I must have one! Where can I get one of those gorgeous cassoulet bowls?” Well, good things come to those who wait. And since you’ve waited, here’s your big chance to get an authentic cassole shipped right to your front door, along with…
Did you know that this Friday is the closing day for Menu For Hope IV? So far, we’ve just about rounded passed the $30,000 mark! I know many of you are angling for the deluxe KitchenAid Artisan Series Mixer, ice cream-making attachment, and copy of The Perfect Scoop that I will personally deface for you with my John Hancock (EU17), which I’ll spell a little…
Think it’s easy to self-publish online? Two new options from Heidi and Elise that do make it easy to create compilation cookbooks. Paris’ chic-est pipi palace. Chocolat v.1.0 (beta) Were these all the cutest moments of 2007—or what? (I watched it twice in a row on the plane! Too cute…)
Just a quick note that I’ll be a guest on The Daily Buzz Friday morning, December 14th. Click for showtimes and stations. No one told me the show starts at…gulp…6am, so if I look a little bleary…c’est comme ça! I’m not much of a morning person. In fact, I’m kinda mean at that hour. So it might be worth tuning in just for that. (Speaking…
As an avid baker, the one kitchen tool I rely on more than anything else is my KitchenAid mixer. And now you can have one in your kitchen too as part of Menu For Hope IV, raising money for the UN Food Programme in Lesotho. Through the generosity of KitchenAid, here’s your chance to win a brand-new KitchenAid Artisan® Series Stand Mixer. With the included…
I don’t care what everyone’s saying about the decline of French culture. Doesn’t croustilles maïs soufflé fromage sound better than ‘cheese doodles‘?
Facebook Welcome me to the 20th 21st Century! I’m now on Facebook. Come. Be my friend! Xmas in Frisco It’s back! SomaFM presents Xmas in Frisco for your holiday listening pleasure—or displeasure… Newsletter If you’ve subscribed to the newsletter, the most recent went out on November 17th. If you signed up and didn’t receive it, you may have a firewall or some anti-spam program with…
I woke up yesterday around 6am, and all I could think about was food. Of course it was Thanksgiving, and there was so much to do. In spite of the strike, my friend David did manage to arrive just in time for dinner, a little sleep, and a early-morning trip to the outdoor market to load up on everything for a full day of cooking….
I opened my jar of molasses to start my Thanksgiving baking… I hope this isn’t a bad omen. Happy Thanksgiving Everyone! (And wish me luck…)
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